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Efficacy of Management and Monitoring Methods to Prevent Post-Harvest Losses Caused by Rodents

SIMPLE SUMMARY: The presence of pest rodents around food production and storage sites is one of many underlying problems contributing to food contamination and loss, particularly influencing food and nutrition security in low-income countries. By reducing harvest losses by rodents, millions of food-...

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Publicado en:Animals (Basel)
Autores principales: Krijger, Inge M., Gort, Gerrit, Belmain, Steven R., Groot Koerkamp, Peter W. G., Shafali, Rokeya B., Meerburg, Bastiaan G.
Formato: Artigo
Lenguaje:Inglês
Publicado: MDPI 2020
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC7552224/
https://ncbi.nlm.nih.gov/pubmed/32917037
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani10091612
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