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Milk Consumption for the Prevention of Fragility Fractures

Results indicating that a high milk intake is associated with both higher and lower risks of fragility fractures, or that indicate no association, can all be presented in the same meta-analysis, depending on how it is performed. In this narrative review, we discuss the available studies examining mi...

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Bibliografische gegevens
Gepubliceerd in:Nutrients
Hoofdauteurs: Byberg, Liisa, Warensjö Lemming, Eva
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: MDPI 2020
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7551481/
https://ncbi.nlm.nih.gov/pubmed/32899514
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12092720
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