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Genetically Modified Plants: Nutritious, Sustainable, yet Underrated
Combating malnutrition is one of the greatest global health challenges. Plant-based foods offer an assortment of nutrients that are essential for adequate nutrition and can promote good health. Unfortunately, the majority of widely consumed crops are deficient in some of these nutrients. Biofortific...
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| Publicado en: | J Nutr |
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| Autor Principal: | |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Oxford University Press
2020
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7549299/ https://ncbi.nlm.nih.gov/pubmed/32725215 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jn/nxaa220 |
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