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The implications of vitamin D deficiency on COVID-19 for at-risk populations
Novel coronavirus disease 2019 (COVID-19) has spread to > 10 000 000 individuals in a short time. With no pharmacological agents successfully implemented to control the outbreak, the use of less invasive nonpharmacological agents, such as vitamin D, are increasingly being studied. This purpose of...
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| Publicado no: | Nutr Rev |
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| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Oxford University Press
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7543577/ https://ncbi.nlm.nih.gov/pubmed/32974671 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/nutrit/nuaa092 |
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