Nutrition management for critically and acutely unwell hospitalised patients with coronavirus disease 2019 (COVID‐19) in Australia and New Zealand

Coronavirus disease 2019 (COVID‐19) results from severe acute respiratory syndrome coronavirus 2 (SARS‐CoV‐2). The clinical features and subsequent medical treatment, combined with the impact of a global pandemic, require specific nutritional therapy in hospitalised adults. This document aims to pro...

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Опубликовано в: :Nutr Diet
Главные авторы: Chapple, Lee‐anne S., Fetterplace, Kate, Asrani, Varsha, Burrell, Aidan, Cheng, Allen C., Collins, Peter, Doola, Ra'eesa, Ferrie, Suzie, Marshall, Andrea P., Ridley, Emma J.
Формат: Artigo
Язык:Inglês
Опубликовано: John Wiley & Sons Australia, Ltd 2020
Предметы:
Practice Guidelines
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC7537302/
https://ncbi.nlm.nih.gov/pubmed/32945085
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/1747-0080.12636
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