Genetic and Phenotypic Factors Associated with Persistent Shedding of Shiga Toxin-Producing Escherichia coli by Beef Cattle

Shiga toxin-producing Escherichia coli (STEC) is a leading cause of foodborne infections. Cattle are an important STEC reservoir, although little is known about specific pathogen traits that impact persistence in the farm environment. Hence, we sought to evaluate STEC isolates recovered from beef ca...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
में प्रकाशित:Appl Environ Microbiol
मुख्य लेखकों: Blankenship, Heather M., Carbonell, Samantha, Mosci, Rebekah E., McWilliams, Karen, Pietrzen, Karen, Benko, Scott, Gatesy, Ted, Grooms, Daniel, Manning, Shannon D.
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: American Society for Microbiology 2020
विषय:
Environmental Microbiology
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC7531944/
https://ncbi.nlm.nih.gov/pubmed/32769184
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.01292-20
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