A carregar...
Impact of the COVID-19 pandemic: Evidence from the U.S. restaurant industry
The current study examines how the effect of COVID-19 on U.S. restaurant firms’ stock returns varies according to the firms’ pre-pandemic characteristics by employing three firm-level dimensions (financial conditions, corporate strategies, and ownership structure). Employing 795 firm-year observatio...
Na minha lista:
| Publicado no: | Int J Hosp Manag |
|---|---|
| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Elsevier Ltd.
2021
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7528845/ https://ncbi.nlm.nih.gov/pubmed/33024347 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.ijhm.2020.102702 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|