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Appropriate usage of food thickening agents to prevent non-disintegration of magnesium oxide tablets
Food thickening agents are used to aid the administration of medicine to elderly patients with dysphagia. Magnesium oxide tablets are sometimes administered with food thickening agents. Non-disintegration and disintegration delay of these tablets in the body are problems associated with food thicken...
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| Cyhoeddwyd yn: | Sci Rep |
|---|---|
| Prif Awduron: | , , , , |
| Fformat: | Artigo |
| Iaith: | Inglês |
| Cyhoeddwyd: |
Nature Publishing Group UK
2020
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| Pynciau: | |
| Mynediad Ar-lein: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7527969/ https://ncbi.nlm.nih.gov/pubmed/32999340 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-73135-8 |
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