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Radio Frequency IDentification for Meat Supply-Chain Digitalisation
Digitalised supply-chain traceability systems can offer wide prospects both for improving safety as well as enhancing perceived quality. However, the coupling between physical goods and information is often difficult for agri-food items. A solution could be the use of RFID (Radio Frequency IDentific...
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| Publicado no: | Sensors (Basel) |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7506907/ https://ncbi.nlm.nih.gov/pubmed/32883048 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/s20174957 |
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