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DoRWA3 from Dendrobium officinale Plays an Essential Role in Acetylation of Polysaccharides

The acetylation or deacetylation of polysaccharides can influence their physical properties and biological activities. One main constituent of the edible medicinal orchid, Dendrobium officinale, is water-soluble polysaccharides (WSPs) with substituted O-acetyl groups. Both O-acetyl groups and WSPs s...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
में प्रकाशित:Int J Mol Sci
मुख्य लेखकों: Si, Can, Teixeira da Silva, Jaime A., He, Chunmei, Yu, Zhenming, Zhao, Conghui, Wang, Haobin, Zhang, Mingze, Duan, Jun
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: MDPI 2020
विषय:
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC7503274/
https://ncbi.nlm.nih.gov/pubmed/32872385
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms21176250
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