APA ציטוט

Kõiv, V., Adamberg, K., Adamberg, S., Sumeri, I., Kasvandik, S., Kisand, V., . . . Tenson, T. (2020). Microbiome of root vegetables—a source of gluten-degrading bacteria. Appl Microbiol Biotechnol.

Citação norma Chicago

Kõiv, Viia, Kaarel Adamberg, Signe Adamberg, Ingrid Sumeri, Sergo Kasvandik, Veljo Kisand, Ülo Maiväli, and Tanel Tenson. "Microbiome of Root Vegetables—a Source of Gluten-degrading Bacteria." Appl Microbiol Biotechnol 2020.

ציטוט MLA

Kõiv, Viia, et al. "Microbiome of Root Vegetables—a Source of Gluten-degrading Bacteria." Appl Microbiol Biotechnol 2020.