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Viewpoint: Agri-nutrition research: Revisiting the contribution of maize and wheat to human nutrition and health
Research linking agriculture and nutrition has evolved since the mid-20th century. The current focus is on child-stunting, dietary diversity and ‘nutrient-rich’ foods in recognition of the growing burdens of malnutrition and non-communicable diseases. This article concerns the global dietary and hea...
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| Опубликовано в: : | Food Policy |
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| Главные авторы: | , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
The Authors. Published by Elsevier Ltd.
2021
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7499093/ https://ncbi.nlm.nih.gov/pubmed/32963420 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.foodpol.2020.101976 |
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