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Cyberlindnera jadinii Yeast as a Protein Source for Weaned Piglets—Impact on Immune Response and Gut Microbiota

Supplying novel feed ingredients for pig production is crucial to enhance food security and decrease the environmental impact of meat production. Several studies have focused on evaluating the beneficial health effects of yeast in pigs. However, its use as a protein source has been partially address...

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Publicat a:Front Immunol
Autors principals: Lagos, Leidy, Bekkelund, Alexander Kashulin, Skugor, Adrijana, Ånestad, Ragnhild, Åkesson, Caroline P., Press, Charles McL., Øverland, Margareth
Format: Artigo
Idioma:Inglês
Publicat: Frontiers Media S.A. 2020
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC7495143/
https://ncbi.nlm.nih.gov/pubmed/33013844
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fimmu.2020.01924
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