Učitavanje...

Transcriptome profiling at osmotic and ionic phases of salt stress response in bread wheat uncovers trait-specific candidate genes

BACKGROUND: Bread wheat is one of the most important crops for the human diet, but the increasing soil salinization is causing yield reductions worldwide. Improving salt stress tolerance in wheat requires the elucidation of the mechanistic basis of plant response to this abiotic stress factor. Altho...

Cijeli opis

Spremljeno u:
Bibliografski detalji
Izdano u:BMC Plant Biol
Glavni autori: Duarte-Delgado, Diana, Dadshani, Said, Schoof, Heiko, Oyiga, Benedict C., Schneider, Michael, Mathew, Boby, Léon, Jens, Ballvora, Agim
Format: Artigo
Jezik:Inglês
Izdano: BioMed Central 2020
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7493341/
https://ncbi.nlm.nih.gov/pubmed/32938380
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12870-020-02616-9
Oznake: Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!