Saccharification of water hyacinth biomass by a combination of steam explosion with enzymatic technologies for bioethanol production

In the present work, bioethanol was produced by sugar fermentation obtained from water hyacinth using a novelty hybrid method composed of steam explosion and enzymatic hydrolysis, using hydrolytic enzymes produced by solid-state fermentation and water hyacinth as substrate. The highest activity, 42...

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Bibliografische gegevens
Gepubliceerd in:3 Biotech
Hoofdauteurs: Figueroa-Torres, L. A., Lizardi-Jiménez, M. A., López-Ramírez, N., Varela-Santos, E. C., Hernández-Rosas, F., Favela-Torres, E., Hernández-Martínez, R.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Springer International Publishing 2020
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Original Article
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7492318/
https://ncbi.nlm.nih.gov/pubmed/32999810
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13205-020-02426-8
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