Characterization and Comparative Evaluation of Milk Protein Variants from Pakistani Dairy Breeds

The aim of study was to scrutinize the physicochemical and protein profile of milk obtained from local Pakistani breeds of milch animals such as Nilli-Ravi buffalo, Sahiwal cow, Kajli sheep, Beetal goat and Brela camel. Physicochemical analysis unveiled maximum number of total solids and protein fou...

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Veröffentlicht in:Food Sci Anim Resour
Hauptverfasser: Yasmin, Iqra, Iqbal, Rabia, Liaqat, Atif, Khan, Wahab Ali, Nadeem, Muhamad, Iqbal, Aamir, Chughtai, Muhammad Farhan Jahangir, Rehman, Syed Junaid Ur, Tehseen, Saima, Mehmood, Tariq, Ahsan, Samreen, Tanweer, Saira, Naz, Saima, Khaliq, Adnan
Format: Artigo
Sprache:Inglês
Veröffentlicht: Korean Society for Food Science of Animal Resources 2020
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Article
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7492176/
https://ncbi.nlm.nih.gov/pubmed/32968722
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5851/kosfa.2020.e44
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