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Criterion-Related Validity of Spectroscopy-Based Skin Carotenoid Measurements as a Proxy for Fruit and Vegetable Intake: A Systematic Review

Carotenoids are a category of health-promoting phytonutrients that are found in a variety of fruits and vegetables and have been used as a biomarker to approximate dietary fruit and vegetable (F/V) intake. Carotenoids are consumed, metabolized, and deposited in blood, skin, and other tissues. Emergi...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:Adv Nutr
Main Authors: Radtke, Marcela D, Pitts, Stephanie Jilcott, Jahns, Lisa, Firnhaber, Gina C, Loofbourrow, Brittany M, Zeng, April, Scherr, Rachel E
פורמט: Artigo
שפה:Inglês
יצא לאור: Oxford University Press 2020
נושאים:
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC7490174/
https://ncbi.nlm.nih.gov/pubmed/32407509
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/advances/nmaa054
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