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Suppressing glucose metabolism with Epigallocatechin-3-Gallate (EGCG) reduces breast cancer cell growth in preclinical models
Numerous studies propose that epigallocatechin-3-gallate (EGCG), an abundant polyphenol in green tea, has anti-cancer properties. However, its mechanism of action in breast cancer remains unclear. This study investigated the capacity of EGCG to suppress breast cancer cell growth in vitro and in vivo...
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| Veröffentlicht in: | Food Funct |
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| Hauptverfasser: | , , , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
2018
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7480214/ https://ncbi.nlm.nih.gov/pubmed/30310905 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1039/c8fo01397g |
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