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Associations among Water, Sanitation, and Hygiene, and Food Exposures and Typhoid Fever in Case–Control Studies: A Systematic Review and Meta-Analysis

Typhoid fever transmission occurs through ingestion of food or water contaminated with Salmonella Typhi, and case–control studies are often conducted to identify outbreak sources and transmission vehicles. However, there is no current summary of the associations among water, sanitation, and hygiene...

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Detalhes bibliográficos
Publicado no:Am J Trop Med Hyg
Main Authors: Brockett, Sarah, Wolfe, Marlene K., Hamot, Asa, Appiah, Grace D., Mintz, Eric D., Lantagne, Daniele
Formato: Artigo
Idioma:Inglês
Publicado em: The American Society of Tropical Medicine and Hygiene 2020
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7470526/
https://ncbi.nlm.nih.gov/pubmed/32700668
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4269/ajtmh.19-0479
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