Wordt geladen...

Iron Content of Commercially Available Infant and Toddler Foods in the United States, 2015 †

Objectives: To describe the iron content of commercially available infant and toddler foods. Methods: Nutrition Facts label data were used from a 2015 database of 1037 commercial infant and toddler food and drink products. Products were grouped into food categories on the basis of name, ingredients,...

Volledige beschrijving

Bewaard in:
Bibliografische gegevens
Gepubliceerd in:Nutrients
Hoofdauteurs: Bates, Marlana, Gupta, Priya M., Cogswell, Mary E., Hamner, Heather C., Perrine, Cria G.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: MDPI 2020
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7469030/
https://ncbi.nlm.nih.gov/pubmed/32823695
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12082439
Tags: Voeg label toe
Geen labels, Wees de eerste die dit record labelt!