Novel imaging biomarkers: epicardial adipose tissue evaluation

Epicardial adipose tissue (EAT) is a metabolically activated beige adipose tissue, non-homogeneously surrounding the myocardium. Physiologically, EAT regulates toxic fatty acids, protects the coronary arteries against mechanical strain, regulates proinflammatory cytokines, stimulates the production...

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Dades bibliogràfiques
Publicat a:Br J Radiol
Autors principals: Monti, Caterina B., Codari, Marina, De Cecco, Carlo Nicola, Secchi, Francesco, Sardanelli, Francesco, Stillman, Arthur E.
Format: Artigo
Idioma:Inglês
Publicat: The British Institute of Radiology. 2020
Matèries:
Imaging patients with stable chest pain special feature: Review Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC7465863/
https://ncbi.nlm.nih.gov/pubmed/31782934
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1259/bjr.20190770
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