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Do Metabolomics and Taxonomic Barcode Markers Tell the Same Story about the Evolution of Saccharomyces sensu stricto Complex in Fermentative Environments?

Yeast taxonomy was introduced based on the idea that physiological properties would help discriminate species, thus assuming a strong link between physiology and taxonomy. However, the instability of physiological characteristics within species configured them as not ideal markers for species delimi...

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Foilsithe in:Microorganisms
Main Authors: Roscini, Luca, Conti, Angela, Casagrande Pierantoni, Debora, Robert, Vincent, Corte, Laura, Cardinali, Gianluigi
Formáid: Artigo
Teanga:Inglês
Foilsithe: MDPI 2020
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC7463906/
https://ncbi.nlm.nih.gov/pubmed/32824262
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/microorganisms8081242
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