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Basic school pupils’ food purchases during mid-morning break in urban Ghanaian schools

BACKGROUND: Unhealthy food vending can expose children to malnutrition and other diet related challenges such as obesity. This study sought to describe types and sources of food in basic schools in urban Accra, and to describe food purchases by pupils. METHODS: This was a cross-sectional study of fi...

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Dettagli Bibliografici
Pubblicato in:PLoS One
Autori principali: Ogum-Alangea, Deda, Aryeetey, Richmond N. O., Gray, Heewon L., Laar, Amos K., Adanu, Richard M. K.
Natura: Artigo
Lingua:Inglês
Pubblicazione: Public Library of Science 2020
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC7462272/
https://ncbi.nlm.nih.gov/pubmed/32870945
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0238308
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