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Chemical Profiling and Discrimination of Essential Oils from Six Ferula Species Using GC Analyses Coupled with Chemometrics and Evaluation of Their Antioxidant and Enzyme Inhibitory Potential

The differences in the composition of essential oils obtained from the aerial parts of six Ferula species viz., F. caratavica (Fc), F. kuchistanica (Fk), F. pseudoreoselinum (Fp), F. samarcandica (Fs), F. tenuisecta (Ft) and F. varia (Fv) were detected both qualitatively and semi-quantitatively usin...

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Bibliografski detalji
Izdano u:Antibiotics (Basel)
Glavni autori: Youssef, Fadia S., Mamatkhanova, Munira A., Mamadalieva, Nilufar Z., Zengin, Gokhan, Aripova, Salima F., Alshammari, Elham, Ashour, Mohamed L.
Format: Artigo
Jezik:Inglês
Izdano: MDPI 2020
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7459953/
https://ncbi.nlm.nih.gov/pubmed/32823935
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/antibiotics9080518
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