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Clinical characteristics and risk factors for liver injury in COVID-19 patients in Wuhan
BACKGROUND: Coronavirus disease 2019 (COVID-19) has become a worldwide pandemic. We investigated the clinical characteristics and risk factors for liver injury in COVID-19 patients in Wuhan by retrospectively analyzing the epidemiological, clinical, and laboratory data for 218 COVID-19 patients and...
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| Veröffentlicht in: | World J Gastroenterol |
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| Hauptverfasser: | , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Baishideng Publishing Group Inc
2020
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7445866/ https://ncbi.nlm.nih.gov/pubmed/32884226 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3748/wjg.v26.i31.4694 |
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