61 Cow’s milk fat and child adiposity: a prospective cohort study

BACKGROUND: International guidelines recommend that children older than 2 years of age consume reduced fat (0.1-2%) instead of whole cow’s milk (3.25% fat) to prevent childhood obesity, but these guidelines are consensus-based and have a low GRADE level of evidence. OBJECTIVES: The primary objective...

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Pubblicato in:Paediatr Child Health
Autori principali: Vanderhout, Shelley, Keown-Stoneman, Charles, Birken, Catherine, Thorpe, Kevin, O’Connor, Deborah, Maguire, Jonathon
Natura: Artigo
Lingua:Inglês
Pubblicazione: Oxford University Press 2020
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC7437261/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/pch/pxaa068.060
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