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Effect of kaempferol on the transgenic Drosophila model of Parkinson’s disease
The present study was aimed to study the effect of kaempferol, on the transgenic Drosophila model of Parkinson’s disease. Kaempferol was added in the diet at final concentration of 10, 20, 30 and 40 µM and the effect was studied on various cognitive and oxidative stress markers. The results of the s...
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| Yayımlandı: | Sci Rep |
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| Asıl Yazarlar: | , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Nature Publishing Group UK
2020
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7429503/ https://ncbi.nlm.nih.gov/pubmed/32796885 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-70236-2 |
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