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Enzymatically synthesized glycogen prevents ultraviolet B-induced cell damage in normal human epidermal keratinocytes
Enzymatically synthesized glycogen is a product from starch. Enzymatically synthesized glycogen has been reported to possess various health beneficial effects such as anti-oxidative and anti-inflammatory effects. In this study, we investigated the effect of enzymatically synthesized glycogen on ultr...
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| Published in: | J Clin Biochem Nutr |
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| Main Authors: | , , , , |
| Format: | Artigo |
| Language: | Inglês |
| Published: |
the Society for Free Radical Research Japan
2020
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| Subjects: | |
| Online Access: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7417806/ https://ncbi.nlm.nih.gov/pubmed/32801467 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3164/jcbn.20-44 |
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