Ahn, J., Shin, J., Kim, M., Son, G., Gil, D., Kwon, E., & Park, B. (2020). A study on the optimal thickness of corn flakes produced by using the pressurized steam chamber. J Anim Sci Technol.
シカゴスタイル引用形Ahn, Jun-Sang, Jong-Suh Shin, Min-Ji Kim, Gi-Hwal Son, Deok-Yun Gil, Eung-Gi Kwon, , Byung-Ki Park. "A Study On the Optimal Thickness of Corn Flakes Produced By Using the Pressurized Steam Chamber." J Anim Sci Technol 2020.
MLA引用形式Ahn, Jun-Sang, et al. "A Study On the Optimal Thickness of Corn Flakes Produced By Using the Pressurized Steam Chamber." J Anim Sci Technol 2020.
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