A carregar...
Prophylactic Avoidance of Hazardous Prey by the Ant Host Myrmica rubra
Ants are the hosts of many microorganisms, including pathogens that are incidentally brought inside the nest by foragers. This is particularly true for scavenging species, which collect hazardous food such as dead insects. Foragers limit sanitary risks by not retrieving highly infectious prey releas...
Na minha lista:
| Publicado no: | Insects |
|---|---|
| Main Authors: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2020
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7412340/ https://ncbi.nlm.nih.gov/pubmed/32674516 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/insects11070444 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|