Učitavanje...
Healthy Diets and Modifiable Risk Factors for Non-Communicable Diseases—The European Perspective
Non-communicable diseases pose a serious threat to Western countries, in particular to European populations. In this context, healthy diets, such as the Mediterranean diet and the New Nordic diet developed in 2004, in addition to other healthy lifestyle choices (i.e., regular and low to moderate int...
Spremljeno u:
| Izdano u: | Foods |
|---|---|
| Glavni autori: | , , |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
MDPI
2020
|
| Teme: | |
| Online pristup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7404401/ https://ncbi.nlm.nih.gov/pubmed/32708711 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9070940 |
| Oznake: |
Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!
|