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The Early Food Insecurity Impacts of COVID-19
COVID-19 has disrupted food access and impacted food insecurity, which is associated with numerous adverse individual and public health outcomes. To assess these challenges and understand their impact on food security, we conducted a statewide population-level survey using a convenience sample in Ve...
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| Publicado no: | Nutrients |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7400862/ https://ncbi.nlm.nih.gov/pubmed/32679788 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12072096 |
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