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Kids in a Candy Store: An Objective Analysis of Children’s Interactions with Food in Convenience Stores
Increasing rates of childhood obesity worldwide has focused attention on the obesogenic food environment. This paper reports an analysis of children’s interactions with food in convenience stores. Kids’Cam was a cross-sectional study conducted from July 2014 to June 2015 in New Zealand in which 168...
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| Pubblicato in: | Nutrients |
|---|---|
| Autori principali: | , , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
MDPI
2020
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7400802/ https://ncbi.nlm.nih.gov/pubmed/32708485 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12072143 |
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