The impact of food order on postprandial glycemic excursions in prediabetes

Data suggest that nutrient order during a meal significantly impacts postprandial glucose and insulin excursions in type 2 diabetes, while its’ effects in prediabetes have not been reported. Fifteen participants with prediabetes consumed the same meal on 3 days in random order: carbohydrate first, f...

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Bibliografiske detaljer
Udgivet i:Diabetes Obes Metab
Main Authors: Shukla, Alpana P., Dickison, Morgan, Coughlin, Natasha, Karan, Ampadi, Mauer, Elizabeth, Troung, Wanda, Casper, Anthony, Emiliano, Ana, Kumar, Rekha B., Saunders, Katherine, Igel, Leon, Aronne, Louis J
Format: Artigo
Sprog:Inglês
Udgivet: 2018
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Article
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7398578/
https://ncbi.nlm.nih.gov/pubmed/30101510
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/dom.13503
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