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The Loss of Smell and Taste in the COVID-19 Outbreak: a Tale of Many Countries
PURPOSE OF REVIEW: Olfactory dysfunction in upper airway viral infections (common cold, acute rhinosinusitis) is common (> 60%). During the COVID-19 outbreak, frequency of sensory disorders (smell and/or taste) in affected patients has shown a high variability from 5 to 98%, depending on the meth...
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| Publicado no: | Curr Allergy Asthma Rep |
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| Main Authors: | , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer US
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7397453/ https://ncbi.nlm.nih.gov/pubmed/32748211 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s11882-020-00961-1 |
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