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Dairy Product Consumption and Bladder Cancer Risk in the Prostate, Lung, Colorectal, and Ovarian (PLCO) Cohort

Evidence has suggested that dairy product consumption lowers the risk of several cancers, but these benefits may not occur with bladder cancer. In a cohort of 101,721 subjects in the Prostate, Lung, Colorectal, and Ovarian (PLCO) Cancer Screening Trial, we analyzed the effects of dairy product intak...

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Detalhes bibliográficos
Publicado no:Front Nutr
Autor principal: Xu, Xin
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2020
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7396587/
https://ncbi.nlm.nih.gov/pubmed/32850931
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fnut.2020.00097
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