טוען...
Carbohydrates for improving the cognitive performance of independent‐living older adults with normal cognition or mild cognitive impairment
BACKGROUND: Mild cognitive impairment (MCI) is an intermediate state between normal cognition and dementia in which daily function is largely intact. This condition may present an opportunity for research into the prevention of dementia. Carbohydrate is an essential and easily accessible macronutrie...
שמור ב:
| הוצא לאור ב: | Cochrane Database Syst Rev |
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| Main Authors: | , , , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
John Wiley & Sons, Ltd
2011
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| גישה מקוונת: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7388979/ https://ncbi.nlm.nih.gov/pubmed/21491398 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/14651858.CD007220.pub2 |
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