Minami, Y., Kanemura, S., Oikawa, T., Suzuki, S., Hasegawa, Y., Nishino, Y., . . . Miura, K. (2020). Associations of Japanese food intake with survival of stomach and colorectal cancer: A prospective patient cohort study. Cancer Sci.
Chicago-стиль цитированияMinami, Yuko, Seiki Kanemura, Tomoyuki Oikawa, Shinichi Suzuki, Yasuhiro Hasegawa, Yoshikazu Nishino, Tsuneaki Fujiya, and Koh Miura. "Associations of Japanese Food Intake With Survival of Stomach and Colorectal Cancer: A Prospective Patient Cohort Study." Cancer Sci 2020.
MLA-цитированиеMinami, Yuko, et al. "Associations of Japanese Food Intake With Survival of Stomach and Colorectal Cancer: A Prospective Patient Cohort Study." Cancer Sci 2020.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.