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COVID-19 and food security in Africa: Building more resilient food systems

The COVID-19 pandemic has exposed the fragility of our food systems. Despite increased efficiencies in producing and supplying large volumes of food, our current food systems have generated multiple adverse outcomes comprising high greenhouse gas emissions, persistent hunger, and livelihood stress f...

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書目詳細資料
發表在:AAS Open Res
主要作者: Shilomboleni, Helena
格式: Artigo
語言:Inglês
出版: F1000 Research Limited 2020
主題:
在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC7376614/
https://ncbi.nlm.nih.gov/pubmed/32734141
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.12688/aasopenres.13078.1
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