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Hu, Emily A., Lyn M. Steffen, Josef Coresh, Lawrence J. Appel, a Casey M. Rebholz. "Adherence to the Healthy Eating Index–2015 and Other Dietary Patterns May Reduce Risk of Cardiovascular Disease, Cardiovascular Mortality, and All-Cause Mortality." J Nutr 2020.

Hu, Emily A., et al. "Adherence to the Healthy Eating Index–2015 and Other Dietary Patterns May Reduce Risk of Cardiovascular Disease, Cardiovascular Mortality, and All-Cause Mortality." J Nutr 2020.