APA ציטוט

Hu, E. A., Steffen, L. M., Coresh, J., Appel, L. J., & Rebholz, C. M. (2020). Adherence to the Healthy Eating Index–2015 and Other Dietary Patterns May Reduce Risk of Cardiovascular Disease, Cardiovascular Mortality, and All-Cause Mortality. J Nutr.

Citação norma Chicago

Hu, Emily A., Lyn M. Steffen, Josef Coresh, Lawrence J. Appel, and Casey M. Rebholz. "Adherence to the Healthy Eating Index–2015 and Other Dietary Patterns May Reduce Risk of Cardiovascular Disease, Cardiovascular Mortality, and All-Cause Mortality." J Nutr 2020.

ציטוט MLA

Hu, Emily A., et al. "Adherence to the Healthy Eating Index–2015 and Other Dietary Patterns May Reduce Risk of Cardiovascular Disease, Cardiovascular Mortality, and All-Cause Mortality." J Nutr 2020.