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The Protective Effect of Polyphenols for Colorectal Cancer
Colorectal cancer (CRC) is one of the most prevalent cancers that threaten people in many countries. It is a multi-factorial chronic disease caused by a combination of genetic and environmental factors, but it is mainly related to lifestyle factors, including diet. Plentiful plant foods and beverage...
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| Vydáno v: | Front Immunol |
|---|---|
| Hlavní autoři: | , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Frontiers Media S.A.
2020
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7366338/ https://ncbi.nlm.nih.gov/pubmed/32754151 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fimmu.2020.01407 |
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