Gligorijević, N., Radomirović, M., Rajković, A., Nedić, O., & Ćirković Veličković, T. (2020). Fibrinogen Increases Resveratrol Solubility and Prevents it from Oxidation. Foods.
シカゴスタイル引用形Gligorijević, Nikola, Mirjana Radomirović, Andreja Rajković, Olgica Nedić, , Tanja Ćirković Veličković. "Fibrinogen Increases Resveratrol Solubility and Prevents It From Oxidation." Foods 2020.
MLA引用形式Gligorijević, Nikola, et al. "Fibrinogen Increases Resveratrol Solubility and Prevents It From Oxidation." Foods 2020.
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