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Wine Quality Drivers: A Case Study on South African Chenin Blanc and Pinotage Wines
The aim of the study was to propose a methodology for the elucidation of sensory and chemical wine quality drivers. The winners of the 2018 Top 10 Chenin Blanc and Top 10 Pinotage challenges and additional lower scoring wines for each cultivar were evaluated. The two sets underwent sensory profiling...
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| Опубликовано в: : | Foods |
|---|---|
| Главные авторы: | , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
MDPI
2020
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7353515/ https://ncbi.nlm.nih.gov/pubmed/32570804 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9060805 |
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