Association between Low Protein Intake and Mortality in Patients with Type 2 Diabetes

The aim of this study was to investigate the association between protein intake and mortality risk in patients with type 2 diabetes. We analyzed a pooled data of 2494 diabetic patients from two prospective longitudinal studies. Nutritional intake was assessed using a Food Frequency Questionnaire at...

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Publicat a:Nutrients
Autors principals: Yamaoka, Takuya, Araki, Atsushi, Tamura, Yoshiaki, Tanaka, Shiro, Fujihara, Kazuya, Horikawa, Chika, Aida, Rei, Kamada, Chiemi, Yoshimura, Yukio, Moriya, Tatsumi, Ohashi, Yasuo, Akanuma, Yasuo, Ito, Hideki, Sone, Hirohito
Format: Artigo
Idioma:Inglês
Publicat: MDPI 2020
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Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC7352318/
https://ncbi.nlm.nih.gov/pubmed/32492838
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12061629
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