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Challenges in the prevention of foodborne illness

This chapter highlights the evolution in prevention at the Food and Drug Administration and at the US Department of Agriculture to explore the many food safety challenges these agencies now face. The author digs deep into several significant outbreaks and includes a look at implications for improved...

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Detalhes bibliográficos
Publicado no:Building the Future of Food Safety Technology
Autor principal: Weber, Gary M.
Formato: Artigo
Idioma:Inglês
Publicado em: 2020
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7348638/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/B978-0-12-818956-6.00007-5
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