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Guard Cell Starch Degradation Yields Glucose for Rapid Stomatal Opening in Arabidopsis
Starch in Arabidopsis (Arabidopsis thaliana) guard cells is rapidly degraded at the start of the day by the glucan hydrolases α-AMYLASE3 (AMY3) and β-AMYLASE1 (BAM1) to promote stomatal opening. This process is activated via phototropin-mediated blue light signaling downstream of the plasma membrane...
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| Publicat a: | Plant Cell |
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| Autors principals: | , , , , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society of Plant Biologists
2020
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7346545/ https://ncbi.nlm.nih.gov/pubmed/32354788 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1105/tpc.18.00802 |
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