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Epidemics and food systems: what gets framed, gets done
This brief article aims to interrogate some widely used concepts in framing the interactions between disease epidemics, food systems and nutrition, with a particular focus on the COVID-19 crisis. How should we conceptualize vulnerability in such situations – both with regard to viral exposure and to...
में बचाया:
| में प्रकाशित: | Food Secur |
|---|---|
| मुख्य लेखक: | |
| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
Springer Netherlands
2020
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| विषय: | |
| ऑनलाइन पहुंच: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7341712/ https://ncbi.nlm.nih.gov/pubmed/32837640 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12571-020-01072-5 |
| टैग : |
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