Effect of Solid-State Fermented Wheat Bran Supplemented with Agrimony Extract on Growth Performance, Fatty Acid Profile, and Meat Quality of Broiler Chickens

SIMPLE SUMMARY: The current work evaluates the application of solid-state fermented wheat bran supplemented with agrimony extract in broiler nutrition. Broiler production parameters, blood and bone variables and meat quality were analysed. The quality of breast and thigh meat was evaluated by the us...

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Bibliografiska uppgifter
I publikationen:Animals (Basel)
Huvudupphovsmän: Semjon, Boris, Bartkovský, Martin, Marcinčáková, Dana, Klempová, Tatiana, Bujňák, Lukáš, Hudák, Marek, Jaďuttová, Iveta, Čertík, Milan, Marcinčák, Slavomír
Materialtyp: Artigo
Språk:Inglês
Publicerad: MDPI 2020
Ämnen:
Article
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC7341497/
https://ncbi.nlm.nih.gov/pubmed/32485889
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani10060942
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