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Microbial Alpha-Amylase Production: Progress, Challenges and Perspectives
Alpha-amylase reputes for starch modification by breaking of 1-4 glycosidic bands and is widely applied in different industrial sectors. Microorganisms express unique alpha-amylases with thermostable and halotolerant characteristics dependent on the microorganism’s intrinsic features. Likewise, gene...
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| Veröffentlicht in: | Adv Pharm Bull |
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| Hauptverfasser: | , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Tabriz University of Medical Sciences
2020
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7335993/ https://ncbi.nlm.nih.gov/pubmed/32665893 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.34172/apb.2020.043 |
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