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Mineral Composition of Traditional Non-GMO Soybean Cultivars in relation to Nitrogen Fertilization
Soybean is widely used as food. Genetic factors, as well as agrotechnical procedures, affect the yield and quality of soybeans. The subject of our research was the synchronization between soil N supply (from both mineralization and fertilization) and crop N demand. The aim of the research was to det...
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| Publicat a: | ScientificWorldJournal |
|---|---|
| Autors principals: | , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Hindawi
2020
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7327613/ https://ncbi.nlm.nih.gov/pubmed/32655331 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2020/9374564 |
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